Oh My Greek!
Zurich
At a glance
Oh My Greek is an urban Greek restaurant and takeaway at Kalkbreitestrasse 1 in Zurich. The Kalkbreite location has a casual, self-service format suited to relaxed meals, quick lunches and food to take away. The atmosphere is informal rather than formal, with a straightforward approach centred on Greek street food.
The kitchen follows traditional family recipes while giving them a contemporary presentation. Food is prepared daily by hand, with an emphasis on simple combinations, carefully selected ingredients and familiar Greek flavours. Fresh produce is sourced regionally where possible, while the meat comes from Switzerland. The result is a menu style that keeps the focus on preparation and ingredients rather than elaborate restaurant ceremony.
Pita is central to the offering. The airy flatbreads follow a traditional Athens recipe, providing a base for freshly prepared fillings and sauces. Tzatziki is made in-house according to a family recipe, and the restaurant also caters to vegetarian and vegan preferences with a broad selection of meat-free choices. Meat dishes and sauces are prepared with the same hands-on approach, making the venue suitable for mixed groups with different dietary preferences.
The setting works well for diners seeking an uncomplicated Greek meal in the Kalkbreite area, whether for a short break, a casual evening or a takeaway. The self-service arrangement keeps the experience practical, while the food retains the character of home-style Greek cooking with a modern street-food edge. The compact restaurant format also makes the location a natural fit for informal meet-ups and smaller meals.
Greek flavours extend beyond the restaurant through catering and food-truck services for private celebrations, business occasions and other events. These options can include Greek finger food, meze, buffet arrangements and street-food service. At the Kalkbreite location itself, the focus remains on accessible restaurant and takeaway dining, with vegetarian, vegan and meat-based choices prepared according to the venue’s family-style recipes.
